One day someone said something about deli meat and it made me crave homemade sandwiches. So I went to the store and picked up some smoked turkey, provolone, and nice multigrain bread.
I added some lettuce and cucumbers and experimented with some garlic mustard aioli. I like mustardy things, but that garlic aioli is strong, so use it sparingly. Oh yeah and mayo. Dukes. Southern people can’t live without Dukes.